Sushi
Located at a newly-opened hotel off Chinatown, the understated Japanese restaurant Niji showcases quintessential traditional Tokyo-style cuisine, such as Sushi and Chanko. Sushi is commonly known as a combination of fresh raw fish and vinegary seasoned rice, called nigiri. However, it is just [...]
Mitsuyoshi Restaurant
At Mitsuyoshi Restaurant, well-known for its appetizing homemade pickled nappa cabbage, you can enjoy a wide variety of authentic Japanese cuisine – including fresh sushi, tempura, sukiyaki, and even Japanese tapas-style dishes. Their weekend appetizer lunch buffet is very popular among Japanes[...]
Sushi Dokoro Imai
It has been 23 years since their establishment in Gardena. Under the Artisan who has gone through a full fledged chef apprenticeship in Japan, from the material selection to providing a wide selection of delicious sushi the uncompromising job performance is their reputation. Besides the easy to[...]
Oto-Oto Izakaya Japonaise
As the 3rd largest restaurant operator in Tokyo, Japan, Oto-Oto Izakaya Japonaise brings to you a true and authentic dining experience like no other. Their menu spans from sushi, yakitori to tapas-sized Izakaya dishes while their bar offers a vast selection of sake and unique micro-brews from a[...]
Revolving Sushi Factory Gatten Sushi
With affordable prices, Revolving Sushi Factory Gatten Sushi offers authentic tastes. Gatten sushi sticks to the handmade culinary delight and their services focus on allowing the customers to enjoy the meals from their heart. As “store processing and store cooking” as their motto, [...]
Tamon Restaurant & Sushi Bar
Tamon Restaurant & Sushi Bar at Miyako Hotel Los Angeles 2nd Floor Beautiful dishes prepared from the freshest materials are not only great to look at, but tastes just as good too. With “harmony” as the basis, the calm restaurant interior and their attention to details is perfect for groups[...]
KANPAI Japanese Sushi Bar and Grill
KANPAI restaurant is a fusion of traditional Japanese cuisine with California flair. It is located near LAX and known to those ‘in the loop’. With fresh and delicious fish, they are especially popular amongst those who have a great love for sea urchins. KANPAI restaurant is open 7 days a week u[...]
Sushi Maguroya
This sushi place is located at Nishiazabu, somewhere between Roppongi and Omotesando. “Bringing customers the highest satisfaction within a 10,000 yen budget” is the motto of the owner. Every morning the chef brings in fresh fish from Tsukiji fish market, so the menu is different from day to da[...]
Tomi Sushi
Leonardo Da Vinci once said, “Simplicity is the ultimate sophistication.” In the world of gastronomy, sushi can be the one to realize such a principle. This finger food is made of two layers: vinegar-flavored rice known as shari, and fresh or lightly-cooked seafood known as neta, which is speci[...]














































