Gantetsu is one of the most famous award winners from Sapporo, Hokkaido. Created by Chef Masaki, the addition of miso achieves a good balance of flavor and fragrance, which makes it very popular. Egg is added to the noodle recipe, allowing its texture to remain consistent when eaten

at Iluma Tel. 6238-1011
201 Victoria St. #04-08/09/10 Bugis iluma

at Changi Airport Tel. 6214-2958
65 Airport Blvd. #B2-58 Terminal 3 Changi Airport

Miso Ramen with Butter & Corn $13.50
Noodle: medium curly egg
Soup: creamy miso with chicken and pork